The production of Christmas turkey

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

One, materials
4 cups wild rice, 1 2 mushrooms, 1 2 celery, 1 2 carrots, a frozen turkey.
Second, seasonings

Star Color Christmas Eve Punch

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

Material:
Table wine 1 bottle (750 ml)
Cognac 180 ml

Grapefruit Cocktail

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

Material:
Vodka 1.5 oz
Curacao Blue-Bols1 oz
Grapefruit juice 125 ml

Everlasting wine

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

1. Philip Chong Medoc Bordeaux wine importers smooth and delicate, very elegant.
2. French wine Chateau Boerduoda middle entrance supple, smooth, together with the red-hot meat, pork skin white cheese can be.

Fragrant white wine

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

1. Leader Man Chardonnay white wine
Rich fruit (melon, fig), single acidic than lemon and strong enough with the high fat foods.
2.Sauvignon wine

Holiday Champagne

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

1. Add to sub-Champagne, France
Balance, texture, or add orange juice to drink net / Crème de Cassis Champagne can be the end of cooking chicken.
2. France, Champagne Veuve trump card

BROWN BREAD

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

Ingredients: three cups of whole wheat flour, a spoonful of salt, a cup of warm water to keep separate kneading dough of flour, sesame oil.

Cider

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

Ingredients: 1 liter of cider, 2 cinnamon sticks, 1-2 cup brown sugar (I do not know what) (based on personal preferences). Production Method:

Christmas pudding

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

Material: side package 8, 100 grams of brown sugar, lemon 1, 4 eggs, raisins, 3 2, 100 grams of sugar, rum 100 grams, 100 grams of flour of Health, butter a couple of dried fruit, some nuts.
Production Method:

Protein biscuits Christmas

Posted by admin on 3 Sep 2010   |   0 comment   |   Filed in christmas food

Ingredients: 100g butter, 100g sugar, 2 eggs, flour, 200 grams.
Production Method:
1. Protein mixed with sugar playing stand-by.

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